Margarita

Margarita

With an uncertain history the Margarita is believed to be related to the Brandy Daisy. In 1936 Iowa newspaper editor James Graham found such a cocktail in Tijuana, years before other creation myths. The Cafe Royal Cocktail Book, published in 1937 in UK contains a recipe for a Picador using the same concentrations of ingredients.

Ingredients

Method

Dress glass with salt as desired. Combine ingredients in shaker with plenty of fresh ice, shake hard for 10-12 seconds, limit dilution. Strain over ice in dressed glass. Garnish with a lime wheel or expressed lime peel dropped in the glass.

What you'll need

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