Falernum Daiquiri
Falernum appeared in Barbados in the early 20th century as a lime-forward spiced sugar, meant to pair with rum.
Ingredients
- 2 oz Bacardi Superior White Rum
- 3/4 oz Lime Juice
- 1/2 oz Velvet Falernum Liqueur
- 1 tsp Granulated Sugar
Method
Add sugar and lime juice to shaker and stir until dissolved. Add rum, falernum, and ice, shake hard for 10 seconds and strain into a coupe glass.
What you'll need
- GIHOP Nick and Nora Cocktail Glasses The soft, curved design is visually stunning. With a sleek and linear aesthetic, they shine brilliantly and feel lightweight.
- Stainless Steel Classic Bottle Pourers Pours liquor, juice, syrup or oils, 100% non-rust.
- Stainless Steel Cocktail Strainer Durable and dependable made from 304 stainless steel. High density coil fine strains your cocktails.
- US Standard Jigger Ideal double sided jigger that makes dosing drinks a breeze.
- WOTOR Boston Cocktail Shaker Set Set includes a 28 ounce large tin and an 18 ounce small tin, allowing for precise mixing and shaking of your favorite classic craft cocktails.
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