Metropolitan
Appeared in the late 19th century when Brandy was still the dominant prestige spirit. Vermouth was fashionable and cocktails moved away from cloying to lighter flavors. It is documented in The Bartender’s Guide.
Ingredients
- 2 oz A de Fussigny Selection Cognac
- 1 oz Carpano Antica Formula Sweet Vermouth
- 1 bar spoon Simple Syrup 1:1
- 2 dash Angostura Original Bitters
Method
Combine ingredients in a mixing glass with fresh ice and stir for 20-25 seconds until smooth and very cold. Strain into a chilled coupe or Nick & Nora glass and garnish with expression of an orange peel.
What you'll need
- GIHOP Nick and Nora Cocktail Glasses The soft, curved design is visually stunning. With a sleek and linear aesthetic, they shine brilliantly and feel lightweight.
- OXO Good Grips Y-Peeler Makes peeling citrus for your cocktails a breeze!
- Stainless Steel Classic Bottle Pourers Pours liquor, juice, syrup or oils, 100% non-rust.
- Stainless Steel Cocktail Strainer Durable and dependable made from 304 stainless steel. High density coil fine strains your cocktails.
- US Standard Jigger Ideal double sided jigger that makes dosing drinks a breeze.
- WOTOR Boston Cocktail Shaker Set Set includes a 28 ounce large tin and an 18 ounce small tin, allowing for precise mixing and shaking of your favorite classic craft cocktails.
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