Between the Sheets
Emerging during the same hotel-bar era that produced the Sidecar, White Lady, and Corpse Reviver. Famously documented by Harry Craddock at the Savoy Hotel in London.
Ingredients
- 1 oz A de Fussigny Selection Cognac
- 1 oz Bacardi Superior White Rum
- 1 oz Cointreau
- 3/4 oz Lemon Juice
Method
Add ingredients to shaker with ice and shake firmly for ~10 seconds. Strain into chilled coupe glass. Garnish is not traditional.
What you'll need
- Stainless Steel Classic Bottle Pourers Pours liquor, juice, syrup or oils, 100% non-rust.
- Stainless Steel Cocktail Strainer Durable and dependable made from 304 stainless steel. High density coil fine strains your cocktails.
- US Standard Jigger Ideal double sided jigger that makes dosing drinks a breeze.
- Viski Crystal Coupe Cocktail Glassess This recognizable classic cocktail glass makes a refined addition to anyone’s at-home bar set or kitchen.
- WOTOR Boston Cocktail Shaker Set Set includes a 28 ounce large tin and an 18 ounce small tin, allowing for precise mixing and shaking of your favorite classic craft cocktails.
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